Chana Dal

We offer this Chana Dal or split chickpeas lentil, which is hygienically processed and a rich source of proteins and vitamins. This legume is very tasty and made with a variety of snacks and fritters, also used in soups and gravies and other preparations. The Chana Dal flour is also used as a binder and coating for fritters. Based in Cordoba, Argentina, we are an eminent supplier, exporter, and manufacturer of Chana Dal.


Shelf Life Last harvest
Place of Origin Argentina
Packaging 1 kg to 1.000 kg
Price According to request

Additional Information

Min. Order Quantity 24 Metric Ton
Payment Terms L/C, T/T, Other
Delivery Time 10 Working Days
Packaging Details Polypropylene bags, poly-bags or paper bag